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Otel mutfak malzemeleri alımında dikkat edilmesi gerekenler
landon0v73ozj7
13 hours ago
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Personel Hijyeni: Ocaklık mensubunun prezantabl olarak ahali yıkaması, nezih üniformalar giymesi ve ferdî hijyenine uyanıklık etmesi.
https://dorukendustriyel.com/endustriyel-mutfak-ekipmanlari/
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